Cooking Sustainably – Chef's better home cooking

Are you thinking about how to make more responsible choices in the kitchen?And how to adapt new habits to your own table?Better home cooking by a kitchen master - with the uncomplicated recipes of a professional, you cook for the best of the environment, from real ingredients, let alone indulgence relentlessly!

Choose organic and local food for your plate, plenty of vegetables and wild fish, grain, domestic berries, pick everything up in the shopping cart favoring the season. With Ina's tips, you will make your pantry more sustainable, and with small steps, every change will prove to be meaningful. With easy instructions, you'll enjoy smoothly created weekday meals and weekend gatherings on the edge, surrounded by nourishing love.

Relying on an international palette of tastes, Ina Niiniketodraws from the world's offerings in her own restaurantwithout prejudice and as a mother she also knows home cooking curves. The award-winning first work Kukkia lautasna (2021) is a sought-after classic also abroad.